Food Indulgence Quotes

Never say 'no' to pie. No matter what, wherever you are, diet-wise or whatever, you know what? You can always have a small piece of pie, and I like pie. I don't know anybody who doesn't like pie. If somebody doesn't like pie, I don't trust them. I'll bet you Vladimir Putin doesn't like pie.

I hate feeling full, so Christmas is about the only time I really stuff myself.

I like all cheese, but my guiltiest pleasure is definitely American cheese.

So my weakness is sweets. I like bread pudding and cheesecake in particular.

My favorite Dominican dish to indulge in is anything with crab.

I like everything that makes you fat.

I stay away from sweets. I'll treat myself here and there, but I'll stay away from fried foods, but I love French fries. I'll treat myself once a week to some French fries.

Bread pudding makes me weak. I have been known to be moved to tears by cookies and ice cream, and ribs are a spiritual experience for me.

In fact, I'm softer than I've ever been, including that unfortunate semester in high school when I simultaneously discovered Krispy Kreme and pot.

I need a little sugar in my bowl and a little hot dog in my roll.

Once in a while, I treat myself to a cheesecake or carrot cake.

What will be the death of me are buillabaisses, food spiced with pimiento, shellfish, and a load of exquisite rubbish which I eat in disproportionate quantities.

Fine dining is an occasional treat for most people.

I spend more time in the kitchen than I have in the dining room, for obvious reasons, however, I just want to sit and indulge.

I've been trying to watch my weight a bit, but when I come to Las Vegas, all bets are off. I get enough healthy food in L.A. where the food is the size of a quarter and costs $40 - when I'm in Vegas, I want a steak!

In later years, during what might be called my gray-outs — when I was conscious but not myself — I craved foods that were almost always fattening.

I'll never turn down a red velvet cupcake.

Good-quality travel and good-quality food are the two luxuries that I never have any guilt indulging in.

When I come to Chicago, I gorge myself. I get off the plane and start with Gene and Jude's for two hot dogs with everything, swing by The Fudge Pot for a taffy apple and a turtle, chocolate clusters at Sarah's Pastries and Candies and steak at Smith and Wollensky. I find time for Gino's pizza within the next 12 hours.

Hyderabad can be harsh to a foodie like me. The haleems and the biryanis are in your face. It's hard to overcome temptations and harder not to binge.

It's all about what you feel on the inside - and I'm feeling like a chocolate chip cookie because I had about ten of them last night!

My own relationship to food was healthy. I was lean and athletic with a high metabolism. I could eat half a pizza with a side of breadsticks and wash it down with soda. I never dieted or denied myself food.

I give myself a cheat day where I annihilate my diet. I'm an all-American girl, so I go for a burger and fries and a shake.

I really like food. Honestly, anytime I have time off, I binge-watch Netflix and eat chicken tenders. That's my guilty pleasure. Separate or together!

When I'm on the road for fashion shows, I love room service. I think it's one of the greatest things in the world. I usually like to keep it simple with soup, but my big indulgence is French fries or chicken fingers.