James Haskell Quotes

I like Indian takeaway.

I do love Italian food. Any kind of pasta or pizza. My new pig out food is Indian food. I eat Indian food like three times a week. It's so good.

Being a Punjabi, I like Indian food.

I'm a curry and rice girl.

My siblings and I grew up on Indian food. My mother, though of Slovenian descent, learned to cook Indian delicacies for my father after their wedding.

We love food. After our studio session, we devour dal makhani, butter chicken, and butter naan.

The food in south India is the food that I really love because it reminds me of home.

I think there is a real misconception about Indian food being super spicy. And I know that's because when you go into an Indian restaurant, it is pretty spicy. But it doesn't have to be. In fact, my husband can't handle a lot of heat. I've had to temper my cooking so that he can eat with me.

I need my fill of Indian home cooking.

I have a great love for cuisine, so I'm always interested in local food, and there are so many interesting dishes, spices and ingredients in India.

I really like rustic mediterranean cooking. And I like trying out curry takeaways.

I like to cook Indian food when I can. I find the process of creating a home-cooked meal to be unwinding.

I love Indian food, and my favourite dish is dal rice.

I used to go to Sheen High Street with my dad on a Saturday, and there was a butcher next door to the fishmonger. I hated the smell of the fishmonger, but I found the smell of the butcher's much more appealing. And I liked the big knives. I thought it looked like a decent job.

I love Indian food. London also has great Indian food.

I enjoy Indian cuisine a lot. It's delicious.

Nothing beats the food of Delhi.

I can make a mean Kachchi Biryani, and sometimes I bake it, too.

I love Indian food and Thai food; those are, like, my favorites. I also like Japanese and some Italian.

My husband and I grew up in India, so saag and tikka sauces are very nostalgic for us.

What I like about Calcutta is the food. I like simple Bengali food like dal, shukto, fish, and mutton.

A lot of people have this misconception that Indian food means heavy curries and complicated procedures.

I was never In a restaurant until after I left home. My mother came from Abruzzi and they're noted for their great cooking.

I really love Indian food, especially if you can get it spicy. Any food you can get spicy I really love, and Indian food is just so flavorful: a lot of onion, a lot of garlic.

Sri Lanka's interpretation of western cuisine is pretty diabolical. Sri Lankan food itself is ace, however, and they bloody love a buffet. Even if you go to a basic-looking cafe, they can knock up four or five different curries for you very quickly.