Robert Atkins Quotes

To the extent we push meat a little bit to the side and move vegetables to the center of our diet, we're also going to be a lot healthier.

If I had my dream, we'd all be eating more plants and less garbage.

My initial going into vegetarian was learning about eating healthy.

I do support people eating more vegetables. It's a good thing to do.

I'm vegetarian so eating right definitely gives me the energy you need.

I mostly eat plant-based, so give me an avocado or something, even late at night, and I'll be happy.

I tend to eat vegetables only when I'm with the kids and the rest of the time, I'm a bit slack. But, I am weight-conscious, so I concentrate on avoiding junk food.

This evidence is overwhelming at this point. You eat more plants, you eat less other stuff, you live longer.

I don't really like vegetables. But I'll eat them.

I enjoy three meals a day, and 90 per cent of what I eat is vegetarian and homemade. I occasionally eat non-vegetarian, and chicken preparations are my favourite.

I figure it's almost like a balance. We're eating these wonderful collard greens and turnip greens which are so medicinally good for you and, OK, so what if it has a little ham hock in it?

I'm going to say my favorite thing is to eat salads, and I'll be like the altar boy.

Lentils, beans, and other legumes, such as chickpeas, are all excellent sources of fiber.

I like broccoli. I like rice. I like carrots. I like vegetable juices. Y'know? I mean, I'm with all that.

I don't think it exists anymore where you have to be a vegetarian or meat-eater. There's this beautiful gray area that we're all living in now; it just takes some exposure to the different ways to do it.

I eat a crazy amount of vegetables. I always look at my plate and make 70 percent of it vegetables and leave the rest for whatever else I'm eating.

I make sure to consume plenty of vegetables every day. Vegetables keep you very full, and I'm also a vegetarian, but yeah, they keep you extremely full, so you're not hungry, and you always feel satisfied.

Well, we became a vegetarian. But that didn't last very long, because, um, I don't like vegetables. Or salad, nothing like that!

On January 30, 1988, my twenty-seventh birthday, I became a strict vegetarian. I developed a passion for health and nutrition. My diet consists of fruits, vegetables, grains, nuts and legumes only, and has for the past 15 years now.

Burgers and fries are an American staple. On the same token, my kids eat vegetables, and they always have eaten vegetables. They didn't have a choice but to eat vegetables.

The USDA is not our ally here. We have to take matters into our own hands, not only by advocating for a better diet for everyone - and that's the hard part - but by improving our own. And that happens to be quite easy. Less meat, less junk, more plants.

I find that the people who don't eat as much candy are really into heavy protein, like steak. I don't eat that.

Yeah, I'm a vegetarian - but still, some things are just nasty. I like salads. But sometimes, they get too creative. I like regular food, just no meat in it.

I've slowly gone back, later on in life, to fish and then chicken and then, last year, red meat.

I'd never really thought of eating salads before.