Superfoods Quotes

I try to eat healthy.

I rely on a lot of green drinks to get my vegetables.

I like broccoli. I like rice. I like carrots. I like vegetable juices. Y'know? I mean, I'm with all that.

Blueberries, strawberries, and broccoli are all high in vitamins.

I love stir-fries, quinoa, tofu, and tempeh!

I live a healthy lifestyle and I crave healthy food. I love porridge - I have bizarre cravings for it. I love it with brown sugar and bananas, and I'm a huge fan of cinnamon - I put cinnamon on everything. I also have a sweet tooth and I don't like to deprive myself. I think everything in moderation is the key.

I'm really into nutrition from the inside out.

Broccoli, spinach, celery, and the like are excellent low-calorie foods that are densely packed with vitamins, minerals, phytochemicals, and fiber. Their ratio of nutritive value to calories can't be beaten, and I eat them with most of my whole food meals.

I drive out to this quail farm, where I get a lot of these incredible quail eggs, which I eat all day long. And I eat a lot of superfoods like goji, cacao and chia seeds, things like that. And I like unpasteurised milk of the goat and the sheep. They send it once a week from Pennsylvania, from the Amish farms, and I get it in Los Angeles.

I'm big on green veggies: arugula, spinach, and kale.

For a nutrition tip, try implementing quinoa into your diet. It's a high source of protein.

My good health is due to a soup made of white doves. It is simply wonderful as a tonic.

As for my daily, it usually consists of a smoothie in the morning with banana, spinach and blueberry and veggie protein powder, then some kind of tofu or tempeh scramble with veggies. Later, I may have some type of rice and beans, salad with lentils, sweet potato, nut butter sandwich and another smoothie.

We know that there are significant health benefits from consuming more fruits and vegetables, and that's an opportunity for us to sort of move away from some of the meals that we've been preparing in the past.

Don't be afraid to try brussel sprouts! Delicious and full of vitamin C.

Chard and kale are my favorite these days.

I'm into eating salads and fish. I've always been a big fish eater. I like fruit. I have friends that you have to force-feed them the good stuff. I'm lucky I actually like it. Brussel sprouts and all that.

For lunch, it's usually a salad with sunflower seeds, cucumbers, celery, and a lot of vegetables.

After a contest, I try to eat fairly healthy.

My diet is mostly composed of whole-grain cereals, legumes, beans, lentils. Lots of cooked, baked, or steamed vegetables. Lots of spices like curcumin or cumin that help aid digestion. Some superfoods.

You don't need to know what an antioxidant is to eat well.

I'm a healthy eater. In the morning, I'll have hot water and lemon, then scrambled eggs. I eat spelt or rye bread, not wheat, and have lots of veg and salad.

We've always been into juicing. It's one of the things that my wife likes to do. She's a vegetarian, so she loves to juice. And I'm a big health freak - well, when I feel like being it.

I think what I love most about the raw food thing is it's real alchemy. It's a really interesting science, and I think for a creative person, it's a great way to eat.

Sometimes you've just got to grab an apple - or grapes, or strawberries. Something that's healthy but maybe a little bit more adventurous, if you can see fruit as adventurous.