Jack Monroe Quotes
Food is such a basic need, a fundamental right, and such a simple pleasure.
Monroe, Jack. A Girl Called Jack: 100 Delicious Budget Recipes. Michael Joseph, 2014.
The mal-distribution of resource problem is common in most societies.
Hopkins had spent more money than any one has ever spent—all in a very short period of time as the country was in the midst of the Great Depression and people were starving all over the country.
Often referred to as “Father of the Green Revolution” for his contributions to food growing throughout the world
The “inputs” her refers to are fertilizer, water, pesticides, equipment, transportation and energy for these. See {631857} for another way of phrasing this.
Jack Monroe is a British food writer, journalist and activist known for campaigning on poverty issues, particularly hunger relief. Monroe initially rose to prominence for writing a blog titled A Girl Called Jack (now renamed Cooking on a Bootstrap), and has since written for publications such as The Echo, The Huffington Post, The Guardian, and The New Yorker, as well as publishing several cookbooks focusing on "austerity recipes" and meals which can be made on a tight budget.