KATHLEEN FLINN

Vous perdez votre temps! (You're wasting your time.)

Americans and French are notoriously monolingual, especially earlier generations. Language is a sense of pride in both cultures. I think that the French and Americans are like brothers or sisters who are so similar that they irritate one another.

There is an old story that says that Julia Child dropped a chicken on the floor when she was filming 'The French Chef.' And then - that, in fact, is not true. She just, you know, dropped some potatoes she was trying to flip in a pan.

In many ways, journalism school and culinary school are quite similar. They both teach fundamental skills and habits, but ultimately you learn through on-the-job training.

I didn't realize it at the time, but writing obituaries was one of best jobs that I've ever had. After all, it's the only time that someone will ever laminate my work and put it in their Bible. Plus, let's be honest, writing obits in Sarasota is a very busy job. The old saying was that old people lived in Miami, but their parents lived in Sarasota.

I think we are all programmed to please as we grow up.

There are so many things you can do with a culinary degree.

I wasn't a great cook, but I was a passionate one.

As in cooking, living requires that you taste, taste, taste as you go along.

You can’t hurry love, and you can’t rush puff pastry, either. You can knead too much, and you can be too needy. Always, warmth is what brings pastry to rise. Chemistry creates something amazing; coupled with care and heat, it works some kind of magic to create this satisfying, welcoming, and nourishing thing that is the base of life.

There are so many things you can do with a culinary degree.

Cut the things out of your life that keep you from reaching your dream. It doesn't matter if it's cooking or belly dancing.

In many ways, journalism school and culinary school are quite similar. They both teach fundamental skills and habits, but ultimately you learn through on-the-job training.

I wasn't a great cook, but I was a passionate one.

I didn't realize it at the time, but writing obituaries was one of best jobs that I've ever had. After all, it's the only time that someone will ever laminate my work and put it in their Bible. Plus, let's be honest, writing obits in Sarasota is a very busy job. The old saying was that old people lived in Miami, but their parents lived in Sarasota.

Americans and French are notoriously monolingual, especially earlier generations. Language is a sense of pride in both cultures. I think that the French and Americans are like brothers or sisters who are so similar that they irritate one another.

Most memoir writers will tell you that the hardest part of writing a memoir isn't what to include, but what to leave out.

I think that women like to use different parts of their brain and their hands. And I think that cooking allows you to do that.

There is an old story that says that Julia Child dropped a chicken on the floor when she was filming 'The French Chef.' And then - that, in fact, is not true. She just, you know, dropped some potatoes she was trying to flip in a pan.

I think we are all programmed to please as we grow up.

You're only limited by your passion and your imagination. Be open to the possibilities, take chances.

I don't have to tell you I love you. I fed you pancakes.

As in cooking, living requires that you taste, taste, taste as you go along.

Vous perdez votre temps! (You're wasting your time.)

You can’t hurry love, and you can’t rush puff pastry, either. You can knead too much, and you can be too needy. Always, warmth is what brings pastry to rise. Chemistry creates something amazing; coupled with care and heat, it works some kind of magic to create this satisfying, welcoming, and nourishing thing that is the base of life.

I didn't start cooking until I was thirty-two. Until then, I just ate. - Julia Child