Dinner Routine Quotes

I like to cook. We always sit down together, my daughter and I, and have dinner - baked chicken breast or a piece of fish with green beans, rice or potatoes. And I love pasta.

My carbs kick in at dinner, which makes no sense.

Dinner is usually just pasta with mushrooms.

I could just have chips and salsa for dinner every day.

I've played in successful sides, and you smell it. When dinner finishes at 7:45 P.M., and you're playing in an unsuccessful side, everyone goes up to their own room.

We try to eat at home four or five days a week.

For our first date, I made Ryan Hamburger Helper, which is basically what I grew up on. I make my own version of it now, with macaroni and cheese and hamburger meat. And the kids - it's their favorite dinner.

The high spot of my day has always been getting home to have my dinner with my family. It still is: to have my dinner with Helen. It's a cocktail and dinner. I know I'm a tired old geezer, but there you are.

Basically, I go to the local farmer's market and decide to what to cook then, depending on what I find. Either my wife or I cook, and we usually finish a bottle or two of wine by the time we are done cooking and eating.

I always plan dinner first thing in the morning. That's the only way I can get through the day, having a specific meal to look forward to at night.

We sit down with the kids every single night, not that I want to every night - sometimes I'd rather be out with my husband having a martini at a swanky restaurant - but we sit down with our kids every night at dinner.

My wife and I, we don't leave the house; we have dinner at home.

I have a full Tuscan lunch and dinner every day in my home; my husband's a fantastic chef.

My husband and I have a deal, which has worked out well: He cooks one Sunday, I cook the next. The kids set the table, and we eat in the dining room together, just as I used to do as a kid.

I think that there's some brainwashing going on with this idea that we don't have time to cook anymore. We have made cooking seem much more complicated than it is, and part of that comes from watching cooking shows on television-we've turned cooking into a spectator sport. ...My wife and I both work, and we can get a very nice dinner on the table in a half hour. It would not take any less time for us to drive to a fast-food outlet and order, sit down, and bus our table.

I like being home for dinner.

My mom was probably the biggest influence. She cooked dinner every night. We sat around the table every night. It was a very traditional family.

I try to stay away from carb-y things at dinner.

Having a sit down, no screens, home cooked dinner is one of the most powerful things you can do as a parent and I believe it's the most important activity you can do as a family.

In an industry that celebrates personal sacrifice as a symbol of commitment, you might not consider 'making sure everyone gets home for dinner' to be a mark of success, but creating and maintaining that culture is one of the things I'm most proud of.

I never eat at home. Dinner is my time to be social and catch up with people.

We smoked the way other American families would have wine with dinner. For us, it was our sacrament. It was something that made a great life sweeter in every possible way.

Give me oysters and beer, for dinner every day of the year, and I'll be fine.

I don't have a perfect meal on the table most nights. Any night!

My parents are nice people, and they also made a point to have dinner as a family every night.