Marcus Samuelsson Quotes


Chefs don't eat at normal hours, so the only time you feel like you really need a meal is after service, when you're exhausted and just crave something to help you wind down.


Citations

Samuelsson, Marcus. Yes, Chef: A Memoir. Random House, 2012.

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Marcus Samuelsson
Marcus Samuelsson
  • Born: November 6, 1971
  • Nationality: Ethiopian
  • Profession: Chef

Marcus Samuelsson is an Ethiopian Swedish chef and restaurateur. He is the head chef of Red Rooster in Harlem, New York.