At the restaurant, we strive to create an excellent experience for our guests, and in the kitchen, we could not do this without having access to the best ingredients, equipment and tools, including Victorinox Cutlery.
What tinfoil?" he asked.
My office in New York is overflowing with all kinds of cookbooks, and in New Orleans we have a huge culinary library. So yeah, I guess I'm a little bit obsessed.
Kitchens are so important. They're the heart of everything.
It's essential to make sure you have proper kitchen tools for food storage - like cling wrap, bags, and containers - because they help keep food fresher longer.
I like eating, cooking and shopping. It all goes together.
I buy way too many cookbooks and read food blogs at night when I can't sleep.
Even if you don't have any dishes, you need a celery dish.
My mum still needs all her pots and pans, so she's not giving me any of hers yet.
It's so flattering to know that Wilton is a fan of mine, because I've been a big fan of theirs for a long time. I use their products when I bake, and I can't wait to see what ideas we come up with together.
The only time I really go on the Internet is for recipes.
I'm very interested in my new kitchen equipment shop. I've started it with two friends.
If you consider each individual tin as just the building block for a larger recipe, it doesn't really make much difference whether it comes from a tin, or whether it's fresh because it's just being used in a lot of other things.
In department stores, so much kitchen equipment is bought indiscriminately by people who just come in for men's underwear.
I absolutely adore baking with my nieces and nephews. It's super fun, and I love baking by myself, so what I like to do is have a cabinet for my baking essentials.
